Not sure if we should be bothered about feeding fish eggs to fish, it’s kind of like feeding children to people, but that hasn’t stopped Rod’s Food from developing a new frozen fish food formulation called simply ‘Fish Eggs’. Two other new blends we expect Rod to show off at this weekend’s MACNA include Pacific Plankton (Euphasia sp.) and Seaweend Blend for the vegetarian fish crowds. The addition of Pacific Plankton to the full line of frozen fish food reflects the addition of the Euphasia sp. Pacific Plankton to the original Rod’s Food, the Herbivore and the Fish Only blends to increase their content of “desirable omega 3 fatty acids” and increased color enhancing from the high concentration of Astaxanthin, a vibrant orange pigment. We suspect if they haven’t already, these new foods will start shipping some time after MACNA.
